It all started with the purpose of documenting my own creation, my experiment with SCD recipes (you can read the full story here) so that someone somewhere might benefit someday. But I never knew that, in finding that purpose, someday I will be able to make a difference. And to say that I’m elated would be an understatement.
I am getting lots of emails enquiring either about SCD recipes from my blog or the guidelines to start the diet. Last week I got a mail from a brand new reader of my blog, from Vancouver requesting to create a recipe of SCD khaman dhokla (steamed savory lentil cake). A recipe, of which most of the ingredients are not allowed in this diet, was certainly not easy to make but then doing a thing under certain limitations is the key to evolve, isn’t it? I really enjoyed coming up this recipe, although it took few trials, I'm here with a foolproof recipe of SCD khaman dhokla.
