October 02, 2021

Matar ki chaat-yellow peas cooked along with onion, tomato and some spices, served as street food is a delight to the gustatory receptors.

June 15, 2021

Grated mango pickle - a tiny helping of this side dish seems to brighten up the faces on the dining table.

May 11, 2021

Lassi is a refreshing, yogurt based drink from the Indian subcontinent. Sweetness from honey, flavors from rosewater & saffron makes this drink extra rich.

December 02, 2020

Hari chutney...cilantro, garlic, green chili & lemon juice all ground together to a thick sauce consistency, which goes well with most of the savory snacks.

November 29, 2020

Bottle guard n flax seed curry. Tender bottle guard, few green chilies for that spicy kick & flax seed powder (the star ingredient), nothing else is required. 

November 29, 2020

Chikna jhol/ flax seed rasam or curry is thin garlic flavored sour curry, to be eaten with rice and some potato fry as an accompaniment.

April 25, 2020

Made with just a handful of ingredients and no preservative, this jam in all its sheer simplicity has somehow surpassed the need of commercially produced ones.

April 12, 2020

A sugar free & gluten free cookies that is flaky on the sides with soft chewy jam in the center. Makes a perfect tea-time snack.

April 12, 2020

Made with raw mango, honey and few spices....this chutney/dip goes well with puri, paratha, or even slathered on toasted bread.

April 10, 2020

Carrot & orange soup - a melange of sweet, sour, salty and a bit of spice from pepper.