Main Course
Variety of vegetarian & non-vegetarian recipes ranging from simple to exotic dishes.
Search for returned 26 results
August 10, 2020
A century old classic sweet from Western India, carefully tweaked to suit the dietary guidelines yet keeping its essence intact.
May 02, 2019
Mango & coconut popsicle aka Mango kulfi - a perfect way to end a meal with the flavors of fresh fruit.
April 26, 2019
Sweet stuffed kachori is one among the authentic pakwans that belongs to the Kayastha community of Bihar, India.
April 24, 2019
Yogurt & Date Popsicle-flavors of rose & saffron, earthiness of date syrup and creaminess of coconut milk perfectly balances the tart of yogurt.
March 18, 2019
Gujhiya- crisp, flaky crust stuffed with lightly sweetened mava (milk solid), sinfully fried in ghee till golden and then dipped in sugar syrup.
January 13, 2019
Sunundalu aka urad daal laddu is a South Indian sweet delicacy mostly made in Andhra Pradesh, by roasted urad daal powder, ghee, sugar & nuts.
November 04, 2018
A perfect vegan laddu for all those who can't consume milk or milk products.
October 14, 2018
A scrumptious dessert made especially during festivals or any religious occasion.